Private Chef Marbella
14+ years of experience • Private Villas • Bespoke Dining • Complete Kitchen Clean-up
THE ART OF HOSPITALITY
Meet Chef Georgii Morozov
With more than 14 years of professional experience, Georgii Morozov combines refined European technique with a highly personalised approach to private dining. His background includes experience in leading restaurant kitchens and Michelin-recognised dining in Lithuania, including work within a restaurant awarded both a Michelin Star and a Michelin Green Star. Today he creates bespoke dining experiences for private villas and homes across Marbella and the Costa del Sol.
14+ years of experience • Michelin-recognised dining in Lithuania • Private dining across Marbella & Costa del Sol
SIGNATURE EXPERIENCES
Dining, tailored to the moment.
French Fine Dining
A composed French menu of clarity, restraint and seasonal depth — designed for intimate villa evenings.
Italian Journey
Handcrafted Italian cooking with regional character, generous warmth and ingredients at their seasonal peak.
Signature Tasting Menu
A focused chef’s menu of the season: a complete sequence of plates, paced for the table and occasion.
Bespoke Experience
A private dining experience shaped entirely around your guests, setting and occasion.
Every detail, held to a higher standard.
Luxury service · Seasonal ingredients · Tailor-made menus · Private homes & villas · Exclusive atmosphere · Fine dining presentation
A taste of the table.
The Atelier Privé Philosophy
Every detail begins with intention. Exceptional hospitality should feel effortless. Every menu is created exclusively for your occasion, using carefully sourced seasonal ingredients and refined European technique. From the first conversation to the final course, every detail is designed to create an elegant, relaxed and unforgettable dining experience in the comfort of your villa or private residence.
Bespoke Menus
Every menu is designed exclusively for your guests.
Seasonal Ingredients
Fresh, carefully sourced premium ingredients.
Private Hospitality
Professional, discreet and personalised service.
Complete Kitchen Clean-Up
Everything is left exactly as it should be.
The Atelier Privé Standard
✓ Bespoke menus designed for every occasion
✓ Carefully sourced seasonal ingredients
✓ Personal consultation before every booking
✓ Clear and transparent proposals
✓ Dietary and allergy adaptations
✓ Professional private chef service
✓ Complete kitchen clean-up
✓ Discreet luxury hospitality
How It Works
01 Share Your Plans
Tell us your preferred date, location, number of guests, occasion and dietary requirements.
02 Receive a Personalised Proposal
Chef Georgii prepares a bespoke menu and service proposal around your preferences.
03 Confirm Your Experience
Once every detail is approved, your booking is secured with a deposit.
04 Enjoy the Evening
Ingredient sourcing, cooking, service and complete kitchen clean-up are handled for you.
Frequently Asked Questions
What is included?
Are ingredients included?
Can you accommodate allergies and dietary requirements?
Is service staff included?
Is wine pairing available?
Which areas do you cover?
Is a deposit required?
Is my booking confirmed immediately?